Tu Mole Madre


Tu Mole Madre


Branding, naming, website, social media

Tu Mole Madre is a space of culinary freedom for the chef on duty. There is no set menu. But the traditional Oaxacan mole appears in surprising presentations, from the rimming salt in their margaritas, to appetizers, main dish es and dessert.

Tu Mole Madre is the offering of the Díaz brothers to their parents and ancestors: Like the tree of life, our family constellation has ties to a primary source. Our mother molded us with mole. Our father poured mezcal into our blood. They’re our roots and their legacy is the fruit of our gastronomic heritage: Mole.

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